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Hi I would like it if you brought in your favorite Irish chocolate, what you eat for breakfast, what crisps you eat. Also you should show how much sugar there is in your food as you think every other country has too much sugar. Also it would show the portion size. I have only seen you try Irish alcohol, so it would be nice to see other Irish products.

The Irish try Dutch liqueurs containing:
– Dropshot (drink made of black licorice and ammonium chloride made by the Kuyper distillery founded in 1695. You drink it as a shot or in a mix with Cola.
– Sonnema Berenburg a dark gin made out of 71 spices. It comes from the Sonnema family distillery which is located in the village Dokkum.
– Citroen brandewijn (very old drink made bye the Kuyper distillery) its a lemon brandy.
– Flugel,…Go let the Duck out (or the Dutch 😉 ). Its a Dutch drink made bye the FLS company in Cappelle aan de IJssel). Its drunk nation wide bye adults and young people as a shot and only as a shot and mostly on party’s (think of Kingsday and apreski party’s). You can only buy it as a small shot bottle and there is a certain way of drinking it. Take the bottle,…..tap it rapatly and fast multiple times on the table or bar. Take of the cap, and slam it down. Or or if your drunk,..open the bottle, put the cap on the bar with the opening upwards,..put the bottle next to it. With your nose put the cap on the nose,..then take the bottle in the mouth go upwards and drink it. If you lose the cape you buy the round. Or drink it as a diving boat. Thats is a mix with a small pint of lager the bottle of Flügel in it and slam the lager and Flügel down, you now on your way to drunk town.

Group tries Amish chocolates and candy homemade by Amish ladies on a family farm.

hi there

https://www.htfw.com/brewmeister-snake-venom-world-s-strongest-beer-free-branded-glass-beer

https://seroogys.com/bars/
There hidden candy shop in my area that I think you guys would enjoy. They been around forever a local community loves there candy bars, many local schools used there bars for fund raising. They have many different flavors and all are delicious. I especially like the pop rocks mixed in one! I hope you consider doing episode on them and enjoy. I am not affiliated with them but do live in local area and think it would be great to see on the channel. Thanks for all you do, I enjoy all of it. Been watching for few years now

SEROOGY’S LEGACY

Brothers Joe, Jim and Sol Seroogy began making fine chocolate candies in De Pere, Wisconsin, in 1899.

The current Jim and Joe Seroogy, also brothers, have owned and operated the family business since 1980.

Seroogy’s Chocolates continues its commitment to the best ingredients, traditional candy making methods and old world customer service.

Even as the company has added more products and integrated new world technology into the business, Seroogy’s recipes, quality and dedication to its customers have not changed.

Have the Irish folks do an old American college drinking game called power hour where you do a shot of beer a minute for an hour you would be surprised how drunk you can get!

Take any mre that has crackers in it , with dried fruit. Get out the creamer for coffee and the sugar.
Break up the cracker, the dried fruit, pour the creamer and sugar over it. Add hot water and mix. There’s your desert.

The crew can try baby food. Maybe with Claire’s new little one even getting in on the flavors

Please try Fernet Branca

The first Nepalese Try video was a nice surprise. I never expected you guys to even know about it. That was interesting. But Nepalese food trying is incomplete without MoMo. Please do try them. Also we have a noodle called WaiWai which runs in our DNA. Momo and waiwai makes up for 90% of our body. And And we have YAK cheese!